Wednesday, September 12, 2012

On a roll....for now


So here I go, while I have a few minutes....

NOW TRANSFERRING
Favorite meal #2!

Sloppy Joe's

Serves 4-5
Total time:  30 minutes


Here's what you need....
1 LB Ground Sirloin or Ground Turkey
1 T Extra Virgin Olive Oil
1/2 t Salt
1 t Pepper
2 t Garlic Powder
1/2 c Packed Brown Sugar
2 T Ketchup
1 T Yellow Mustard
1 T Worcestershire Sauce
1-6 oz can Tomato Sauce
1 package Hampburger Buns

1 Large Pan
1 Spatula
Colander
Can Opener


Here's how you do it.....
Begin this recipe by drizzling the olive oil in a preheated pan at medium high.  Brown the meat in the olive oil, breaking all pieces very small, adding in the salt, pepper and garlic powder while it is browning.  After all of the meat is browned, you will want to drain it in a colander, then return it to the pan over medium low heat.

Add in the brown sugar, ketchup, mustard, Worcestershire and tomato sauce.  Stir to combine.

Lower heat to low and simmer for about 10 minutes.

Serve on hamburger buns, with tater tots, and LOTS of napkins!

You can even make this recipe with vegetarian "crumbles"...
My sister said this was the first time she has had Sloppy Joe's since becoming veg...
and SHE LOVED THEM!

~It's all out there in front of us......

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